Finely ground melon seeds, essential for cooking traditional egusi soup. Rich in healthy fats, protein, and minerals. Adds a thick, creamy texture and nutty flavor to your dish. A staple in Nigerian and West African cuisine.
£6.00
Melon 400-g
Finely ground melon seeds, essential for cooking traditional egusi soup. Rich in healthy fats, protein, and minerals. Adds a thick, creamy texture and nutty flavor to your dish. A staple in Nigerian and West African cuisine.
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